This poly bag contains 21.2 ounces (600g) of standard grade Jasmine Tea. Note, this product does not come in a canister. Water at approximately 175°F or 80°C should be used for steeping. Do not use boiling water to prevent scalding the tea leaves. Add 2-3 teaspoons (3-6 g) of loose jasmine tea for every 1-1.5 cups (150-300mL) of water and steep for about 2-3 minutes or until desired concentration. Shipping weight is 1.37 lbs.